Item Data Import Template

Configuration > Utilities > Data Import Templates

The Item Data Import Template is used to import item information.
Note: This import can be followed by the Item with Ingredients import and/or the Ingredient Units of Measure import.

The following fields can be added to the Item Data Import Template:

Entity Model Data Entity Mapping Type Required
Allergies Allergy
Asset Account Chart of Accounts
Barcode  
Base Unit of Measure Name  
Base Unit of Measure Weight  
Base Unit of Measure Weight Type  
Bid Specification Bid Specification
Default Maximum Quantity  
Default Minimum Quantity  
Default Reorder Quantity  
Description  
Dietary Restrictions Dietary Restrictions
District Groups District Group
Expense Account Chart of Accounts
Identifier  
Ignore  
Ingredient Weight  
Ingredient Weight Type  

Is Ingredient

Note:
Any text in field will mark item with attribute.
A blank field will not mark item with attribute.

 

Is Inventoried

Note:
Any text in field will mark item with attribute.
A blank field will not mark item with attribute.

 

Is Meal

Note:
Any text in field will mark item with attribute.
A blank field will not mark item with attribute.

 

Is Published

Note:
Any text in field will mark item with attribute.
A blank field will not mark item with attribute.

 

Is Purchased Item

Note:
Any text in field will mark item with attribute.
A blank field will not mark item with attribute.

 

Is Recipe

Note:
Any text in field will mark item with attribute.
A blank field will not mark item with attribute.

 

Is Reimbursable

Note:
Any text in field will mark item with attribute.
A blank field will not mark item with attribute.

 

Is Sales Item

Note:
Any text in field will mark item with attribute.
A blank field will not mark item with attribute.

 

Is Simple Recipe

Note:
Any text in field will mark item with attribute.
A blank field will not mark item with attribute.

 
Item Category Item Category
Item Tags  
Manufacturer  
Manufacturer Item Number  
Name  
Non-Student Income Account Chart of Accounts
Point of Service Name  
Preferred Unit of Measure Name  
Preferred Unit of Measure Quantity  
Preferred Vendor Vendor
Preferred Vendor Cost  
Preferred Vendor Discount  
Preferred Vendor Handling Fee  
Preferred Vendor Identifier  
Preferred Vendor Is Local Food  
Preferred Vendor is Taxable by Vendor  
Preferred Vendor Is USDA Food  
Preferred Vendor USDA Value  
Preferred Vendor Unit of Measure  
Recipe Category Recipe Category
Religious Restrictions Religious Restrictions
Secondary Vendor Vendor
Secondary Vendor Cost  
Secondary Vendor Discount Preferred Vendor Discount
Secondary Vendor Handling Fee Preferred Vendor Handling Fee
Secondary Vendor Identifier Preferred Vendor Identifier
Secondary Vendor Is Local Food Preferred Vendor Is Local Food
Secondary Vendor is Taxable by Vendor Preferred Vendor is Taxable by Vendor
Secondary Vendor Is USDA Food Preferred Vendor Is USDA Food
Secondary Vendor USDA Value Preferred Vendor USDA Value
Secondary Vendor Unit of Measure Preferred Vendor Unit of Measure
Student Income Account Chart of Accounts
USDA Food Value  
USDA Food Value Unit of Measure  

Warehouse Item Template

Note: Enter the item number of the Warehouse Item Template to be copied

 
Wbscm Number